Description
Built for high-demand food businesses, this professional electric baking machine is ideal for producing muffins, mini cakes, and waffles with speed and accuracy. Featuring a 25-cavity round mold, it allows you to bake multiple items at once while maintaining consistent size and shape. The advanced non-stick fluorine coating ensures smooth removal and reduces cleanup time. With precise temperature control and efficient power output, this compact commercial unit is a dependable solution for bakeries, cafés, dessert counters, and food stalls that require daily bulk production without compromising quality.
Key Features:
• 25 round cavities designed for even-sized muffins, cakes, and waffles
• Premium non-stick fluorine coating for effortless release and maintenance
• Wide adjustable temperature control suitable for various recipes
• Efficient 500W heating system for stable and uniform baking
• Space-saving commercial build suitable for professional kitchens
• Portable design with a manageable 9 kg weight for flexible setup
Specifications:
• Machine Size: 310 × 392 × 230 mm
• Mold Diameter: Φ42 mm per cavity
• Power Consumption: 500W
• Operating Voltage: 220V
• Frequency Rate: 50Hz
• Net Weight: 9 kg
• Surface Material: Fluorine-coated non-stick plate
Package Contents:
• 1 × Commercial Electric 25-Cavity Muffin & Cake Baking MachinWE
