Description
Designed to simplify portion control in bakeries and home kitchens, this manual dough and batter dispenser delivers clean, accurate, and repeatable results every time. The 2.4-liter container is ideal for handling daily prep volumes, while the adjustable dispensing system allows you to control output thickness according to your recipe needs. Built from food-grade stainless steel, it offers excellent durability, easy cleaning, and hygienic use. Whether you’re working with batter, cream, or dough, this dispenser helps improve workflow efficiency and ensures professional-looking baked goods with less physical effort.
Key Features:
• Large 2.4L container suitable for routine baking tasks
• Multi-level thickness adjustment for controlled portioning
• Smooth manual operation with consistent dispensing flow
• Helps maintain uniform size and shape across products
• Food-safe stainless steel body for long-term use
• Reduces preparation time and improves kitchen efficiency
Specifications:
• Overall size: 175 × 175 × 370 mm
• Storage volume: 2.4 liters
• Outlet diameter range: 55–90 mm
• Dispensing range: 20–30 mm
• Control system: Six-level thickness adjustment
Package Contents:
• 1 × Stainless steel manual dispenser
